OPEN FOR LUNCH FROM OCTOBER TO MAY

Dungeness Crab Cakes
Petite apple cabbage salad, sake garlic sauce > 13.00

Pacifica Ceviche
Lime, cilantro, tomato,scallions > 13.00
half order > 9.00

Tiger Shrimp Corn Dogs
Kaffir lime cocktail sauce, hot mustard butter > 12.00

Wild Prawn Cocktail
Pacific prawns, house cocktail sauce > 13.00

Steamed Eastern Black Mussels
White wine, garlic, chili flakes, whole grain mustard > 13.00

Crispy Calamari
Spicy Vietnamese dipping sauce, Wasabi aioli > 13.00

Chilled Seafood Platter
Fresh Local oyster, wild prawn, king crab, Maine lobster, cedar planked salmon, Housemade sauces and lemon > 18.00

Chilled Poached Prawns
Wasabi cocktail sauce, cucumber vermicelli > 17.00
each > 3.00
1/2 dozen > 17.00
dozen > 32.00

Pacifica's Ceviche
Lime, cilantro, tomato, scallions > 13.00
Half order > 9.00

New England Clam Chowder
Applewood smoked bacon, yukon gold potatoes > 8.00
cup > 6.00

Classic Mulligatawny Soup
A bowl of our Pacifica’s Classic Mulligatawny Soup - Madras curry, chicken, wild rice, parsley > 8.00
cup > 6.00